<p><i>Organic Reactions</i> is a comprehensive series of volumes composed of chapters devoted to a single reaction, or a definite phase of a reaction. The material is treated from a preparative viewpoint, with emphasis on limitations, interfering influences, effects of structure, and the selection of experimental techniques. Numerous detailed procedures illustrate the significant modifications of each method.</p> <ul> <li>Includes tables that contain all possible examples of the reactions under consideration.</li> <li>Authors are world-renowned experts with extensive hands-on experience in the field</li> </ul> <p><b>Volume 64 includes the following chapters:</b></p> <p>1. ADDITIONS OF ALLYL, ALLENYL, AND PROPARGYLSTANNANES TO ALDEHYDES AND IMINES<br />By <i>Benjamin W. Gung</i></p> <p>2. GLYCOSYLATION WITH SULFOXIDES AND SULFINATES AS DONORS AND PROMOTERS<br />By <i>David Crich and Linda B. L. Lim</i></p> <p>3. ADDITION OF ORGANOCHROMIUM REAGENTS TO CARBONYL COMPOUNDS<br />By <i>Kazuhiko Takai</i></p>
Chemistry
Organic Reactions, Volume 64
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