<i>Organic Reactions</i> is a collection of chapters, each devoted to a single reaction or a definitive phase of a reaction of wide applicability, with particular attention given to limitations, interfering influences, effects of structure, and the selection of experimental techniques. <ul> <li><a id=”TIS_SELLING_POINTS” name=”TIS_SELLING_POINTS”>Volume 68 includes two chapters on important reactions: Chapter 1 on</a> Contrimerizations of Acetylenic Compounds by Max Malacria, and Chapter 2 on Glycosylation on Polymer Supports by Peter Seeberger</li> <li>Includes tables that contain all possible examples of the reactions under consideration</li> <li>Each reaction is fully referenced to the primary literature</li> </ul>
Chemistry
Organic Reactions, Volume 68
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