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Coffee Isn’t Rocket Science

956.00

A Quick and Easy Guide to Buying, Brewing, Serving, Roasting, and Tasting Coffee

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ISBN: 9780316439589 Category:

is the guide you always wished existed. From how coffee beans are grown, harvested and turned into coffee, the history and flavor profiles of beans from every country, to making pour-overs, iced coffee, and latte art, to the cultural practices of drinking coffee around the world, this book explains it all in the simplest way possible. All information is illustrated in charming and informative four-color drawings that explain concepts at a glance.]]>

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